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Thursday, 4 July 2019

The Ultimate Step-by-Step Guide to a Clean Stove

The Ultimate Step-by-Step Guide to a Clean Stove

The stove is the workhorse of the kitchen, burners dutifully heating up on command to prepare meals at all times of day, season after season. It toils for you and your family, and that hard work shows: in a splotch of tomato sauce from Monday, charred spinach from Tuesday, burnt bits of rice from Wednesday. After days of cooking, the stove can come to be a visual map for what and how you eat. After a month of cooking, it can take on a golden-brown patina of grease and grime that looks anything but appetizing.

A stove should be kept clean for your physical health—bacteria builds up in those chunks of minced garlic that never made it into the pan or the bean broth that spilled over the side of the pot—but also as inspiration. A clean stove for a cook is the artist’s equivalent of a blank canvas—the possibilities are endless. A clean stove is also a matter of pride—as a pointer to habits of People With Homes That Are Perpetually Clean. And it's contagious (in a good way!), a motivation for washing up those last few spoons in the sink or finally tackling the dusty gap behind your fridge.


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