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Saturday, 8 June 2019

I'm Gay & I Bake. But Does That Make Baking 'Gay'?

Table for One is a column by Senior Editor Eric Kim, who loves cooking (and baking) for himself—and only himself—and seeks to celebrate the beauty of solitude in its many forms.

When I was 13 years old, I had a food blog called Eric Cooks. Once a week I’d write about a new baking discovery I had made, mostly cookies and cakes and muffins inspired by Gale Gand’s Food Network show, Sweet Dreams, which I watched religiously after school every day.


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