Today in good cheese news: The best cheese in the USA has been named. And it is...a baby Swiss from Ohio, according to a press release from the venerable Wisconsin Cheese Makers Association.

The winner, made by Guggisberg Cheese of Millersburg, Ohio, scored an impressive 98.54 points of out 100 in the WCMA’s 2019 US Championship Cheese Contest, beating 2,555 other cheeses from 35 states for the top spot. Previously, Guggisberg also won the championship with its Premium Swiss in 2015, making it the third producer to win the title twice.

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